jayanti katpale podcast shares an inspiring, values-driven journey of courage, culture, and conscious entrepreneurship. In this Hindi episode of The Founder’s Dream, Abhishek Vyas speaks with Jayanti Katpale, founder of Purnabramha. Leaving behind a stable IT career at Infosys, Jayanti chose passion over predictability. Her story proves that when purpose meets principles, business can become a movement—not just a money-making venture.
What Does It Take to Build a Restaurant Brand?
The jayanti katpale podcast traces Jayanti’s roots back to her childhood, where her relationship with food began not in a fancy kitchen but with simple home cooking. As a young girl, she cooked meals for just ₹1, learning traditional Maharashtrian recipes under her grandfather’s guidance.
Professionally, Jayanti was an engineer at Infosys, known for discipline, honesty, and consistency. But food remained her true calling. A work trip to Paris became the turning point—she saw how local cuisine could represent culture, pride, and identity. That experience planted the seed for Purnabramha, a restaurant brand dedicated to authentic Maharashtrian vegetarian food. As discussed in the jayanti katpale podcast, building a restaurant brand is not just about recipes—it’s about storytelling, values, and emotional connection.
Why Only Women Can Take the Franchise
One of the boldest decisions highlighted in the jayanti katpale podcast is Jayanti’s rule that only women can own a Purnabramha franchise. This wasn’t a marketing move—it was a mission.
Jayanti strongly believes that when women run food businesses, they bring care, ethics, and long-term thinking. Through this women-only franchise model, Purnabramha has empowered countless women across Maharashtra to become entrepreneurs. The jayanti katpale podcast shows how this decision transformed the brand into a platform for women empowerment, not just a restaurant chain.
Keeping Food Real – No Soda, No Synthetic Drinks
In an era where restaurants rely heavily on bottled sodas and artificial flavours, the jayanti katpale podcast highlights how Purnabramha chooses a different path. Jayanti refuses to serve synthetic drinks, artificial colours, or chemical-heavy food items.
For her, food is not only about taste—it’s about health, honesty, and respect for the body. This philosophy is followed across all Purnabramha outlets. The jayanti katpale podcast makes it clear that staying authentic may be harder, but it builds trust and long-term loyalty.
The Secret of 100-Year-Old Recipes
Maintaining consistent taste across multiple outlets is one of the biggest challenges in the restaurant business. In the jayanti katpale podcast, Jayanti reveals how she protects recipes passed down through generations using coded culinary formulas.
Her kitchen teams are trained to handle modern dietary needs like gluten allergies and lactose intolerance—without compromising traditional flavours. This balance of tradition and adaptability is a key reason Purnabramha has scaled successfully while staying rooted in its heritage.
Her Stand on the 70-Hour Workweek
The jayanti katpale podcast also touches upon her views on discipline and hard work. Jayanti openly supports the idea of a 70-hour workweek, echoing sentiments shared by industry leaders like Narayan Murthy.
Having worked at Infosys herself, she believes consistent effort, structure, and accountability are essential for building strong businesses and nations. Her journey—from cooking as a child to managing a restaurant empire—reflects this belief.
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Should Women Start Food Businesses?
Jayanti’s answer in the jayanti katpale podcast is a confident YES. She believes women-led food businesses naturally bring authenticity, discipline, and emotional intelligence. Her advice to aspiring women entrepreneurs is simple yet powerful: trust your roots, work hard, and never compromise your principles.
Today, Purnabramha is not just a restaurant chain—it’s a nationwide movement blending culture with commercial success. With outlets in Dombivli, Thane, and beyond, Jayanti Katpale stands as proof that values-driven entrepreneurship can thrive.
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Conclusion
The jayanti katpale podcast is a must-listen for anyone interested in food businesses, women entrepreneurship, and purpose-led brands. Jayanti Katpale’s journey—from Infosys to Purnabramha—shows that success doesn’t require shortcuts, only clarity and courage.
Her conversation with Abhishek Vyas on The Founder’s Dream reinforces one powerful message: when passion is guided by principles, business becomes legacy.
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She started small, learned every day, and stayed consistent. This blog explains her real journey. Practice regularly, speak in front of people, and don’t fear mistakes. This blog shares simple tips from Jayanti Katpale. Focus on your message, not fear. This blog explains easy steps to build confidence.
